METEORA – Kefalotyri Cheese – 200g (7.1oz)
METEORA – Kefalotyri Cheese – 200g (7.1oz)
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Kefalotyri is a classic hard cheese from Greece, beloved for its sharp flavor and firm, dry texture. Made from sheep and goat milk, this cheese is perfect for grating, frying, or enjoying on a mezze board with olives and cured meats.
- Made from 100% sheep and goat milk
- Hard texture with a sharp, salty, full-bodied flavor
- Excellent for grating over pasta or pan-frying as saganaki
- One of the oldest cheeses in Greece, traditionally made since Byzantine times
- Versatile — great in both hot and cold dishes
🧊 LOCAL DELIVERY ONLY:
Available exclusively in the Los Angeles area. This product requires refrigeration and cannot be shipped nationwide.
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It was so exciting to bring the flavors of Greece into my home. This cheese is excellent and I received it so fast! Will definitely re-order!
Very tasty. Great cheese to make greek saganaki with!
Love to pair this cheese with fresh bread and grapes or watermelon or cherries!
On the salty side.
Brings back great me.ories of Greece
one of the best cheese you have ever tried. perfect for wine cheese nights!
Excellent cheese!
The texture is smooth and satisfying – not too sharp, not too mild.