METEORA – Kefalotyri Cheese – 200g (7.1oz)

Kefalotyri is a classic hard cheese from Greece, beloved for its sharp flavor and firm, dry texture. Made from sheep and goat milk, this cheese is perfect for grating, frying, or enjoying on a mezze board with olives and cured meats.

• Made from 100% sheep and goat milk
• Hard texture with a sharp, salty, full-bodied flavor
• Excellent for grating over pasta or pan-frying as saganaki
• One of the oldest cheeses in Greece, traditionally made since Byzantine times
• Versatile — great in both hot and cold dishes

🧊 LOCAL DELIVERY ONLY:
Available exclusively in the Los Angeles area. This product requires refrigeration and cannot be shipped nationwide.